Sierra Electric Conveyor Pizza Oven
Sierra Electric Conveyor Pizza Ovens deliver unmatched efficiency, precision, and performance for high-volume commercial kitchens. Whether you’re running a pizzeria, restaurant, or food service operation, these ovens offer consistent baking, fast cook times, and energy-efficient performance to keep up with the demands of a busy kitchen. With stackable configurations, adjustable speed controls, and electronic temperature regulation, these ovens ensure perfectly baked pizzas, sandwiches, and more every time.
Why Choose Sierra Electric Conveyor Pizza Ovens?
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Even & Consistent Cooking – Electronic thermostat with digital display ensures precise temperature control.
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Adjustable Conveyor Speed – Variable speed control provides flexibility for different cooking times.
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Reversible Conveyor Belt – Allows for easy adaptation to different kitchen layouts and workflows.
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Durable Stainless Steel Construction – Built for long-lasting commercial use and easy cleaning.
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Stackable Design – Expand cooking capacity by stacking multiple units.
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Removable Panels & Crumb Trays – Simplifies cleaning and maintenance.
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Energy Efficient Operation – Designed for optimized energy use and lower operational costs.
Compare Models
| Model | Belt Width | Total Power | Dimensions (W x D x H) |
|---|---|---|---|
| C1418E | 14” | 3.6 kW | 41” x 18.5” x 15.7” |
| C1830E | 30” | 9.9 kW | 58” x 37” x 41” |
| C1840E | 40” | 13.5 kW | 68” x 36” x 41” |
| C3236E | 36” | 27.0 kW | 73” x 53” x 49” |
| C3248E | 48” | 40.5 kW | 85” x 53” x 49” |
| C3260E | 60” | 40.5 kW | 97” x 53” x 49” |
Key Features
1. Precision Baking with Digital Temperature Control
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Electronic thermostat with digital display ensures precise cooking temperatures.
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Variable conveyor speed control allows for flexible cook times.
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Reversible conveyor maximizes operational efficiency in any kitchen setup.
2. Heavy-Duty Stainless Steel Construction
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Built with high-quality stainless steel for durability and easy cleaning.
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Removable front panel and crumb tray make maintenance simple.
3. Stackable Design for Increased Output
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Stack multiple units to increase capacity without increasing floor space.
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Ideal for high-demand kitchens that require fast, consistent baking.
4. Versatile Cooking Applications
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Perfect for pizzas, sandwiches, flatbreads, and baked dishes.
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Adjustable top and bottom heat controls provide precision for different menu items.
Perfect For:
✔️ Pizzerias & Restaurants – High-output baking with consistent results.
✔️ Catering & High-Volume Food Production – Conveyor baking maximizes efficiency.
✔️ Fast Casual & Quick-Service Chains – Keeps up with demand without sacrificing quality.
✔️ Cafés & Bakeries – Perfect for flatbreads, pastries, and other baked goods.
Technical Specifications
| Feature | C1418E | C1830E | C1840E | C3236E | C3248E | C3260E |
| Belt Width | 14” | 30” | 40” | 36” | 48” | 60” |
| Total Power | 3.6 kW | 9.9 kW | 13.5 kW | 27.0 kW | 40.5 kW | 40.5 kW |
| Reversible Conveyor | Yes | Yes | Yes | Yes | Yes | Yes |
| Speed Control | Variable | Variable | Variable | Variable | Variable | Variable |
| Temperature Control | Electronic Thermostat | Electronic Thermostat | Electronic Thermostat | Electronic Thermostat | Electronic Thermostat | Electronic Thermostat |
| Stackable | No | Yes | Yes | Yes | Yes | Yes |
| Certifications | cETLus | cETLus | cETLus | cETLus | cETLus | cETLus |
Upgrade Your Kitchen with Sierra Conveyor Ovens!
Designed for high-efficiency cooking, precise temperature control, and easy maintenance, Sierra Electric Conveyor Pizza Ovens are the ultimate solution for busy kitchens. Choose your model today and keep up with demand without sacrificing quality!