IKON Electric Convection Oven
Take your commercial kitchen to the next level with IKON Electric Convection Ovens (IECO Series). Designed for high-volume cooking, these ovens deliver even heat distribution, energy efficiency, and precise temperature control. Whether you’re baking, roasting, or reheating, the IECO series ensures consistent results every time. Available in single-deck and double-deck configurations, these ovens are the perfect fit for restaurants, bakeries, catering operations, and more.
Why Choose the IKON IECO Series?
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Superior Heat Circulation: High-powered 2-speed 1/2 HP fan ensures even airflow for perfect cooking results.
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Flexible Cooking Capacity: Available in single-deck or double-deck options to suit any kitchen size.
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Durable Construction: Stainless steel front, top, and sides for durability and easy cleaning.
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Precision Temperature Control: Electronic timer with buzzer alert and wide temperature range for diverse menu items.
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Versatile Interior Design: Includes five wire racks with eleven-position rack glides for ultimate flexibility.
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Energy Efficient: Designed for optimal energy use while maintaining consistent cooking performance.
Compare IECO Series Models
| Model | Configuration | Dimensions (W x D x H) | Weight (LBS) | Key Features |
|---|---|---|---|---|
| IECO | Single-Deck | 38.12" x 44.37" x 60.00" | 511 | Standard depth, electronic timer, independent doors, halogen interior lights |
| IECO-2 | Double-Deck | 38.12" x 44.37" x 65.62" | 1022 | Stacked ovens, same features per oven, includes stacking kit & flue |
Key Features
1. Powerful Convection Cooking
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2-speed 1/2 HP fan optimizes heat circulation for faster and more even cooking.
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Ideal for bakeries, restaurants, and catering businesses needing precision baking.
2. Spacious Interior & Flexible Racking
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Includes 5 wire racks with 11-position rack glides per oven for versatile use.
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Accommodates a wide variety of pan sizes and cooking needs.
3. Durable & Efficient Construction
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Stainless steel front, top, and sides for long-lasting performance.
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Porcelain enamel interior for easy cleaning and improved heat retention.
4. Easy-to-Use Controls & Safety Features
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Electronic timer with buzzer alert ensures precision cooking.
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Independent doors with glass windows allow monitoring without heat loss.
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Includes (2) interior halogen lights for clear visibility.
Who is This Oven For?
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Bakeries & Cafes – Achieve consistent baking results every time.
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Restaurants – Perfect for high-volume meal prep and roasting.
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Catering Services – Accommodates a large variety of menu items.
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Hotels & Schools – Dependable, efficient, and large-capacity cooking solution.
Technical Specifications
| Feature | IECO (Single-Deck) | IECO-2 (Double-Deck) |
| Configuration | Single Deck | Double Deck |
| Temperature Range | 150°F - 550°F | 150°F - 550°F |
| Fan | 2-speed 1/2 HP | 2-speed 1/2 HP per oven |
| Interior Lights | 2 Halogen | 2 Halogen per oven |
| Rack Positions | 11 | 11 per oven |
| Power | Electric | Electric |
| Exterior Material | Stainless Steel | Stainless Steel |
| Interior Material | Porcelain Enamel | Porcelain Enamel |
| Dimensions (W x D x H) | 38.12" x 44.37" x 60.00" | 38.12" x 44.37" x 65.62" |
| Certifications | ETL-Sanitation, cETLus | ETL-Sanitation, cETLus |
Order Now & Elevate Your Kitchen’s Performance
The IKON IECO Series Electric Convection Ovens provide the power, precision, and efficiency needed for a high-output kitchen. Whether you need a single-deck or double-deck setup, these ovens offer the versatility and performance required for professional cooking.
Choose your model and upgrade your kitchen today!