The Ceado E37S Espresso Grinder delivers precision and consistency for cafes and restaurants seeking freshly ground coffee with every shot. Engineered for commercial environments, this on-demand grinder combines advanced electronics, durable 83mm flat burrs, and a quiet, user-friendly design to streamline espresso preparation while preserving coffee quality.
Core Features & Specifications
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Steady Lock Grinder System: Maintains a constant distance between burrs under any workload, ensuring consistent grind size for optimal espresso extraction (target 25-30 seconds per shot).
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83mm Flat Burrs: High-quality stainless steel burrs (C83 Ceado original) deliver fast, uniform grinding with an output of 4 g/s (50 Hz) or 5 g/s (60 Hz).
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Touchscreen Display: Intuitive, button-free interface for quick access to settings, dose programming, and operation, enhancing workflow efficiency.
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Noise Reduction Technology: Mechanically suspended 500W motor and soundproofing make the E37S one of the quietest grinders, ideal for front-of-house use.
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Hands-Free Operation: Adjustable portafilter catch supports standard and bottomless portafilters, allowing baristas to multitask during grinding.
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Quick Set Gear Tech: Stepless worm gear adjustment for precise, infinite grind settings, adjustable while running for ease and accuracy.
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Smart Service Design: Anti-clogging system and easy burr access simplify cleaning and maintenance, minimizing downtime and costs.
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Large Hopper Capacity: 1600g polycarbonate hopper with stopper supports high-volume grinding and easy bean swapping.
Technical Specifications:
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Voltage: 110-120V (60 Hz, 4 A) or 220-240V (50-60 Hz, 500 W)
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RPM: 1480 (50 Hz) / 1700 (60 Hz)
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Dimensions: 212 x 309 x 553 mm
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Net Weight: 12.3 kg
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Gross Weight: 13.8 kg
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Dosing: Digital, programmable (single, double, extra shot; 0.1s–99.9s)
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Certifications: CE, K, NSF, UL (Intertek listed), INMETRO
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Maintenance & Care
Designed for longevity in busy commercial settings, the Ceado E37S requires minimal upkeep. Regular cleaning is straightforward: unplug the grinder, wipe the exterior and tray with a damp cloth, and use a brush for the grinding chamber and spout. The removable hopper can be washed with water. Burrs, rated for approximately 600kg of coffee, should be replaced by qualified personnel when worn. The anti-clogging system and accessible burr design reduce maintenance time, keeping your operation running smoothly.
Safety & Operation
For safe use, grind only roasted whole coffee beans and ensure the hopper and lid are secured before operation. Adjust grind fineness while the motor runs (anti-clockwise for finer, clockwise for coarser) to prevent burr jamming. Programmable dosing allows precise control over single and double shots, with manual grinding available for flexibility. Unplug the grinder before cleaning or maintenance, and avoid running it without beans to prevent motor strain.
Shipping & Installation
The Ceado E37S is shipped securely to ensure safe delivery to your US-based restaurant or cafe. Its compact footprint (212 x 309 x 553 mm) fits most commercial countertops, and the low-profile hopper accommodates under-cabinet setups. Before use, rinse food-contact parts (hopper, lid, tray) with water and confirm the correct voltage (110-120V for US outlets). Installation is plug-and-play, requiring no specialized setup beyond a standard power outlet.
