Spartan Pizza Prep Station

Introducing the Spartan SPR Series Pizza Prep Stations, designed for efficiency and reliability in professional pizza making. Available in three sizes—SPR-50, SPR-72, and SPR-93—each model is crafted to cater to different volume requirements of pizzerias and restaurants, ensuring that your ingredients are always fresh and your pizzas are prepped to perfection.

Common Features Across All Models:

• Refrigeration System: Side mounted, self-contained for easy maintenance and optimal performance.
• Temperature Control: Digital temperature controls ensure precise cooling, keeping ingredients fresh.
• Exterior Material: 430 stainless steel for a durable and sleek appearance.
• Interior Material: 304 stainless steel, offering robustness and ease of cleaning.
• Cutting Board: Each unit includes a 3/4" thick cutting board for convenient pizza preparation.
• Casters: Equipped with casters (two front locking), providing mobility and stability.
• Refrigerant: Uses R134a refrigerant for dependable and environmentally friendly cooling.
• Certifications: cETLus and NSF certified, ensuring compliance with safety standards.
• Warranty: Features a 2-year parts and labor warranty and a 5-year compressor warranty.

Model-Specific Features:

Spartan 50" Pizza Prep Station SPR-50 – The Compact Model

• Capacity: 8.0 cu. ft.
• Pan Capacity: Holds up to (6) 1/3 size pans.
• Compressor: 1/4 HP, ensuring efficient cooling for smaller operations.
• Dimensions: 50" width allows for strategic placement under counters or in limited spaces.
• Electrical Requirements: 120v/60/1, 5.2 amps, NEMA 5-15P.

Spartan 72" Pizza Prep Station SPR-72 – The Mid-Size Model

• Capacity: 17.0 cu. ft.
• Pan Capacity: Holds up to (9) 1/3 size pans, ideal for medium volume needs.
• Compressor: 1/3 HP, providing powerful cooling for busier settings.
• Dimensions: 72" width, offering more surface area and storage for busy pizza kitchens.
• Electrical Requirements: 120v/60/1, 8.2 amps, NEMA 5-15P.

Spartan 93" Pizza Prep Station SPR-93 – The Large Capacity Model

• Capacity: 24.0 cu. ft.
• Pan Capacity: Holds up to (12) 1/3 size pans, perfect for high-volume environments.
• Compressor: 1/2 HP, capable of handling extensive use and larger ingredient volumes.
• Dimensions: 93" width maximizes workspace and storage in large commercial kitchens.
• Electrical Requirements: 120v/60/1, 11.1 amps, NEMA 5-15P.

Shipping and Warranty Information:

• Shipping: Delivery typically within 3-5 business days. Expedited shipping options are available upon request.
• Warranty: All models come with a comprehensive 2-year warranty on parts and labor, plus a 5-year warranty on the compressor, providing peace of mind and long-term reliability.

Technical Specs:

• 50"
• 72"
• 93"