
Dukers Gas Countertop Griddle
The Dukers USA Gas Countertop Griddle delivers professional-grade cooking performance with a durable stainless steel design and versatile gas operation. Built for commercial kitchens, this griddle features a heavy-duty polished steel plate, independent burner controls, and a seamless drip pan for easy cleanup, making it ideal for everything from pancakes to burgers. Available in multiple sizes with options for 3/4" or 1" plate thickness, it offers flexibility to suit kitchens of any scale.
Core Features & Specifications
- Construction: Full stainless steel body and interior for durability and corrosion resistance
- Griddle Plate: Heavy-duty polished steel, available in 3/4" (DCGM series) or 1" (DCGMA series) thickness for consistent heat retention
- Burners: 30,000 BTU/H per burner with independent manual controls every 12", including standby pilots
- Gas Compatibility: Configured for Natural Gas (NG) with LP conversion kit included
- Drip Pan: Full-length, seamless design for quick and easy cleaning
- Legs: Adjustable stainless steel legs for stability and height customization
- Certifications: CSA Sanitation and cCSAus certified for safety and hygiene compliance
- Operation: Manual controls for precise temperature adjustments
All models are designed for high-performance cooking with even heat distribution and are built to withstand the demands of a busy kitchen environment.
Model Breakdown
Choose from a range of sizes and plate thicknesses to match your kitchen’s needs. Each model features a unique burner count and BTU output for tailored cooking capacity.
- DCGM12 (12" Width, 3/4" Plate): 1 burner, 29,000 BTU, compact design suited for small kitchens or limited counter space
- DCGM24 (24" Width, 3/4" Plate): 2 burners, 60,000 BTU, ideal for medium-volume cooking with dual-zone control
- DCGM36 (36" Width, 3/4" Plate): 3 burners, 90,000 BTU, versatile for busy kitchens needing broader cooking area
- DCGM48 (48" Width, 3/4" Plate): 4 burners, 120,000 BTU, built for high-volume operations with ample space
- DCGM60 (60" Width, 3/4" Plate): 5 burners, 150,000 BTU, maximum capacity for large-scale food prep
- DCGMA12 (12" Width, 1" Plate): 1 burner, 29,000 BTU, enhanced heat retention with thicker plate in a compact footprint
- DCGMA24 (24" Width, 1" Plate): 2 burners, 60,000 BTU, thicker plate for improved durability and heat consistency
- DCGMA36 (36" Width, 1" Plate): 3 burners, 90,000 BTU, robust option for frequent use with precise control
- DCGMA48 (48" Width, 1" Plate): 4 burners, 120,000 BTU, heavy-duty choice for demanding kitchens
- DCGMA60 (60" Width, 1" Plate): 5 burners, 150,000 BTU, top-tier model with thickest plate and widest cooking surface
Note: The DCGMA series offers a 1" griddle plate for superior heat retention and durability compared to the 3/4" plate in the DCGM series, though it increases weight and depth slightly (33 1/2" vs. 30").
Shipping & Warranty
Shipping: Most models ship within 1 day, with weights ranging from 124 lbs (DCGM12) to 716 lbs (DCGMA60). All units have a freight class of 65 and are palletized at 1x1 Ti/Hi for secure transport.
Warranty: Includes a 1-year parts and labor warranty, ensuring reliability and support for your investment.