Dukers Gas Countertop Griddle

The Dukers USA Gas Countertop Griddle delivers professional-grade cooking performance with a durable stainless steel design and versatile gas operation. Built for commercial kitchens, this griddle features a heavy-duty polished steel plate, independent burner controls, and a seamless drip pan for easy cleanup, making it ideal for everything from pancakes to burgers. Available in multiple sizes with options for 3/4" or 1" plate thickness, it offers flexibility to suit kitchens of any scale.

Core Features & Specifications

• Construction: Full stainless steel body and interior for durability and corrosion resistance
• Griddle Plate: Heavy-duty polished steel, available in 3/4" (DCGM series) or 1" (DCGMA series) thickness for consistent heat retention
• Burners: 30,000 BTU/H per burner with independent manual controls every 12", including standby pilots
• Gas Compatibility: Configured for Natural Gas (NG) with LP conversion kit included
• Drip Pan: Full-length, seamless design for quick and easy cleaning
• Legs: Adjustable stainless steel legs for stability and height customization
• Certifications: CSA Sanitation and cCSAus certified for safety and hygiene compliance
• Operation: Manual controls for precise temperature adjustments

All models are designed for high-performance cooking with even heat distribution and are built to withstand the demands of a busy kitchen environment.

Model Breakdown

Choose from a range of sizes and plate thicknesses to match your kitchen’s needs. Each model features a unique burner count and BTU output for tailored cooking capacity.

• DCGM12 (12" Width, 3/4" Plate): 1 burner, 29,000 BTU, compact design suited for small kitchens or limited counter space
• DCGM24 (24" Width, 3/4" Plate): 2 burners, 60,000 BTU, ideal for medium-volume cooking with dual-zone control
• DCGM36 (36" Width, 3/4" Plate): 3 burners, 90,000 BTU, versatile for busy kitchens needing broader cooking area
• DCGM48 (48" Width, 3/4" Plate): 4 burners, 120,000 BTU, built for high-volume operations with ample space
• DCGM60 (60" Width, 3/4" Plate): 5 burners, 150,000 BTU, maximum capacity for large-scale food prep
• DCGMA12 (12" Width, 1" Plate): 1 burner, 29,000 BTU, enhanced heat retention with thicker plate in a compact footprint
• DCGMA24 (24" Width, 1" Plate): 2 burners, 60,000 BTU, thicker plate for improved durability and heat consistency
• DCGMA36 (36" Width, 1" Plate): 3 burners, 90,000 BTU, robust option for frequent use with precise control
• DCGMA48 (48" Width, 1" Plate): 4 burners, 120,000 BTU, heavy-duty choice for demanding kitchens
• DCGMA60 (60" Width, 1" Plate): 5 burners, 150,000 BTU, top-tier model with thickest plate and widest cooking surface

Note: The DCGMA series offers a 1" griddle plate for superior heat retention and durability compared to the 3/4" plate in the DCGM series, though it increases weight and depth slightly (33 1/2" vs. 30").

Shipping & Warranty

Shipping: Most models ship within 1 day, with weights ranging from 124 lbs (DCGM12) to 716 lbs (DCGMA60). All units have a freight class of 65 and are palletized at 1x1 Ti/Hi for secure transport.

Warranty: Includes a 1-year parts and labor warranty, ensuring reliability and support for your investment.