
Bentwood Vertical 63 Commercial Coffee Grinder
The Bentwood Vertical 63 Coffee Grinder is a premium, Swiss-engineered grinder built for cafes, restaurants, and dedicated home baristas. Featuring 63mm vertical flat burrs with a unique geometry, it delivers exceptional flavor across all grind sizes—from super fine for espresso to extra coarse for cold brew. With double ventilation for cool operation, stepless grind adjustment, and programmable dosing, it ensures precision and consistency for every brew method. Its near-silent performance and low retention design make it an ideal choice for busy commercial environments.
Core Features & Specifications
Grinding Performance
- 63mm Vertical Flat Burrs: Crafted from special steel with a unique geometry to enhance flavor extraction.
- Stepless Grind Adjustment: Intuitive control with a lens displaying grind size (100-1000 range) for precise settings.
- Grind Capacity: Processes 3-8 g/s, meeting the demands of high-volume settings.
- Low Retention: Vertical burrs, a removable spout, and a vibration motor reduce waste to 0.1-0.4g per use.
Design and Build
- Double Ventilation System: Keeps the grinder cool during prolonged operation, protecting coffee quality.
- Durable Hopper: 600g capacity with a sliding valve to minimize bean oxidation.
- Compact Footprint: Measures 198 x 415 x 550 mm, fitting neatly on commercial countertops.
- Weight: 22 kg, providing stability during heavy use.
User Experience
- Programmable Dosing: Save settings for single and double shots, plus a manual mode for flexibility.
- Near-Silent Operation: Operates at 80 dBA, perfect for customer-facing areas.
- Display Screen: Tracks date, time, and shot count for operational efficiency.
- Included Accessories: Comes with a cleaning brush and 58mm dosing funnel.
Technical Specifications
Idle Speed | 1400 rpm |
Burr Diameter | 63mm |
Burr Material | Special steel |
Max Power | 660 W |
Dimensions | 198 x 415 x 550 mm |
Weight | 22 kg |
Hopper Capacity | 600g |
Voltage | 110-120 V, 50-60 Hz |
Sound Emission | 80 dBA |
Max Daily Output | 20 kg |
For more details, view the spec sheet or user manual.
Maintenance and Care
Consistent upkeep ensures peak performance. Clean the grinder every 2-5 days using GRINDZ™ or CAFETTO™ products, and wipe the hopper daily to prevent buildup. The user manual offers step-by-step cleaning guidance and troubleshooting advice.
Why Choose Bentwood
Trusted by professionals, including at the 2023 US Coffee Championships, Bentwood grinders combine Swiss precision with practical design. The Vertical 63’s actively cooled motor thrives in high-traffic settings, while its adjustable portafilter holder (sold separately) adapts to any portafilter type. Each unit is factory-tested with coffee beans, ensuring it’s ready for immediate use.
Note: The portafilter holder is an optional accessory and not included by default.